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Best Japanese Slicing Knife
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Comparison chart of Top 10 japanese slicing knife
|1||XINZUO Damascus Steel 5Pcs Kitchen Knife Set||9.8||Buy On Amazon|
|2||Enso HD 9" Slicing Knife - Made in Japan - VG10 Japanese Hammered Damascus Stainless Steel Meat Carving Knife||9.8||Buy On Amazon|
|3||TUO Slicing Carving Knife 12 inch - Slicing Carving Knife for Brisket Turkey Meat AUS-8 Japanese Steel with Full Tang G10 Handle - FALCON S SERIES with Gift Box||9.4||Buy On Amazon|
|4||Brooklyn Knife Co. Carving Slicing Knife - Japanese Seigaiha Series - Etched High Carbon Steel 12-Inch||9.2||Buy On Amazon|
|5||Slicing Knife 8 Inch - Japanese 67 Layer VG-10 Damascus Steel||8.8||Buy On Amazon|
|6||DALSTRONG Slicing & Carving Knife - 14" - Extra Long Slicer - Shogun Series - Japanese AUS-10V Super Steel - Vacuum Treated - Sheath Included||8.4||Buy On Amazon|
|7||JIUJIVNG Japanese Sashimi slicing knife 11inch blade with wooden handle 67layers damascus Sashimi Sushi Yanagiba Knife - BBQ Meat & Fish Slicing||8.4||Buy On Amazon|
|8||KYOKU Samurai Series - 7" Cleaver Knife - Full Tang - Japanese High Carbon Steel Kitchen Knives - Pakkawood Handle with Mosaic Pin - with Sheath & Case||8.4||Buy On Amazon|
|9||SEDGE Brisket Slicing Knife - Japanese AUS-10 High Carbon Damascus Stainless Steel Professional Kitchen Knife Carving knife 8'' with Ergonomic G10 Handle - SD-RM Series||8.4||Buy On Amazon|
|10||Slicing Knife 8 Inch||8.2||Buy On Amazon|
1. XINZUO Damascus Steel 5Pcs Kitchen Knife Set
- High Quality Damascus Steel: It is made of high-quality 67-layer 10Cr15CoMoV high-carbon Damascus steel.
- G10 Black Handle: The ergonomic handle design will create a comfortable grip and provide the best agility to easily cut all food.
- Perfect Sharp Blade: Using traditional wet manual cutting technology, V-shaped sharpening technology, the cutting angle is 15 degrees on each side, so that the blade obtains lasting edge retention, strong and durable.
- Sharp Out Of The Box: The product has undergone rigorous testing to ensure that the weight between the handle and the blade is balanced to achieve a perfect match between control and durability.
- XINZUO Brand: 100% satisfaction or money back guarantee, try risk-free shopping.
2. Enso HD 9″ Slicing Knife – Made in Japan – VG10 Japanese Hammered Damascus Stainless Steel Meat Carving Knife
- Handcrafted Japanese slicing knife with a VG10 steel cutting core for excellent edge retention; Rockwell Hardness 61.
- 37-layer stainless Damascus blades with hammered (tsuchime) finish
- Black canvas micarta handle for a similar look and feel to wood without the worry of cracking
- Double bevel edge for both right and left-handed use; Perfect for carving roasts, turkey, ham and more.
- Made in Seki City, Japan with a lifetime warranty
3. TUO Slicing Carving Knife 12 inch – Slicing Carving Knife for Brisket Turkey Meat AUS-8 Japanese Steel with Full Tang G10 Handle – FALCON S SERIES with Gift Box
- HIGH-QUALITY JAPANESE STEEL] Adopted the renowned Japanese AUS-8 Steel, our knives have excellent performance in the kitchen.
- RAZOR-SHARP EDGE OF 8-12 DEGREE] Thanks to the magical hands of our knife masters, the steel is able to combine with our state-of-the-art technique, giving birth to one screamingly sharp blade after another.
- CHARMING&PRACTICAL SEAWAVE PATTERN] With the sophisticated technology of ours, each one of our knives is given an hauntingly beautiful Seawave pattern.
- NON-SLIP ERGONOMIC G10 HANDLE] Different from the regular wooden handles from other manufacturers, the elegant G10 handle which is ergonomically-designed provides you with a great balance and the best using experience and makes your working process an enjoyment!.
- 100% SATISFACTION LIFETIME WARRANTY] We profoundly care about your experience.
4. Brooklyn Knife Co. Carving Slicing Knife – Japanese Seigaiha Series – Etched High Carbon Steel 12-Inch
- SEIGAIHA SERIES – Brooklyn Knife Company has a reputation for high end custom knife manufacturing.
- EXQUISITE CRAFTSMANSHIP – Crafted of High Carbon Stainless Steel our Seigaiha Series offers the best of both worlds.
- PROTOTYPE DESIGN – We start with a vision and create prototypes to ensure our knives are breathtaking and highly versatile.
- GIFT PRESENTATION – We designed an elegant gift box with magnetic closure to compliment the beauty of our knives.
- 100% LIFETIME WARRANTY.
5. Slicing Knife 8 Inch – Japanese 67 Layer VG-10 Damascus Steel
- This slicing is made of high quality Japanese 67-layer Damascus steel and treated with 60HRC vacuum heat treatment and liquid nitrogen cooling.
- Good ingredients need a good operation, such as French oysters, Japanese beef, wild salmon.
- The point at the end of a carving knife is designed to get into hard-to-reach areas around a joint to help separate meat from the bone.
- Ergonomic ebony wood handle.
- If you have questions about the craft or using methods of the slicing, you can click the name of the seller and send me the information.
6. DALSTRONG Slicing & Carving Knife – 14″ – Extra Long Slicer – Shogun Series – Japanese AUS-10V Super Steel – Vacuum Treated – Sheath Included
- A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available.
- Unrivalled Performance: Ruthlessly sharp scalpel like edge is hand finished within a staggering 8-12°degree angle per side.
- Dalstrong Power: Ultra sharp AUS-10V Vacuum Treated Japanese super steel cutting core at 62+ Rockwell hardness for extraordinary performance and edge retention.
- Engineered to Perfection: Ultra-premium G-10 handle is impervious to heat, cold and moisture.
- Dalstrong Trust: We know you’ll love it! 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free.
7. JIUJIVNG Japanese Sashimi slicing knife 11inch blade with wooden handle 67layers damascus Sashimi Sushi Yanagiba Knife – BBQ Meat & Fish Slicing
- Unique & Beautiful?This knife has a unique & beautiful textured Damascus blade.
- High Quality?The length of blade is 11 inch ,the thickness is about 2.
- Comfortable and Durable?Handle the 430 double elbow is integrated die casting,and the outer layer is covered with environmentally friendly and high-grade black and leadwood,The handle is comfortable, durable and hard, reducing operator fatigue.
- Anti-Stick?Knife surface convex hull with anti-stick effect,The professional chef’s knife has a sharp blade and a 15° blade.
- Perfect Gift?Damascus machete is not only sharp, but the decoration is also world class,This is a great gift for your loved ones or parents in the cooking of interesting dishesg and enjoy the food.
8. KYOKU Samurai Series – 7″ Cleaver Knife – Full Tang – Japanese High Carbon Steel Kitchen Knives – Pakkawood Handle with Mosaic Pin – with Sheath & Case
- SUPERIOR STEEL – Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core, this 7 in.
- ERGONOMIC & WELL-BALANCED – The ergonomically designed blade helps alleviate fatigue and finger pains from long periods of slicing or chopping, perfectly blending performance and comfort.
- DURABLE HANDLE – The meticulously constructed, triple-riveted Pakkawood handle has gone through special treatment, making it extremely impervious to heat, cold, and moisture; accented with a mosaic pin.
- EXTREME SHARPNESS – The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 13-15° per sided using the traditional 3-step Honbazuke method; cryogenically treated for incredible hardness, flexibility, and corrosion resistance.
- LIFETIME WARRANTY – Our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective.
9. SEDGE Brisket Slicing Knife – Japanese AUS-10 High Carbon Damascus Stainless Steel Professional Kitchen Knife Carving knife 8” with Ergonomic G10 Handle – SD-RM Series
- Multifunctional Slicing Knife? – SEDGE SD-RM slicing knife is appropriate for cutting and slicing meat, fish, vegetable and fruit.
- Japanese Damascus AUS-10V High Carbon Steel?- Imported from Japan, premium AUS-10V Damascus high carbon steel as core of the blade, combined with Stainless softer steel, Keeping a high level of rust-resistance, wear-resistance and long-lasting performance while providing a maximum sharpness.
- Extremely sharp blade?- This 8 inch Slicing Carving knife has an Incredible 8-12° pro razor edge per side.
- Military G10 Handle? – We’ve combined traditional craftsmanship and innovative technology to give you our first-class Military G10 handle.
- SEDGE LIFETIME GUARANTEE?- 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free.
10. Slicing Knife 8 Inch
- BLADE MATERIAL – Made with 67 layers damascus steel, VG-10 cutting core, HRC 60-62 hardness for exceptional sharpness, edge retention.
- ERGONOMIC HANDLE – Ergonomic handle shape is engineered for superior control, agility and comfort, hand polished, achieving highly impervious to heat, cold, moisture.
- SUPERIOR SHARPNESS – Seek design creates unmatched control and minimal slicing resistance.
- MULTI-FUNCTIONAL – The professional 8 inch chef knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing of fruit, vegetables and meat, be a multipurpose knife for professional applications.
- LIFETIME WARRANTY – Lifetime warranty against manufacturing defects.
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